Champagne Régis Poissinet is a family estate rooted in the Vallée de la Marne since 1947. Spanning 7 hectares across the villages of Cuchery, Baslieux, Leuvrigny, Troissy, and Mareuil le Port, the domaine is composed of 35 parcels with vines averaging 35 years of age. The terroir is characterized by argilo calcareous and limono calcareous soils, providing a rich foundation for the estate’s expressive Champagnes.
The heart of the vineyard is Meunier, complemented by Chardonnay and a touch of Pinot Noir. Under the leadership of Régis Poissinet, the estate has undergone a profound transformation, embracing organic and sustainable practices. The abandonment of herbicides marked a new era, and today the team works the soils with a constant focus on preserving biodiversity. The result is a thriving ecosystem where fauna and flora flourish, and the exchange between soil and vine roots is stimulated by a diverse community of microorganisms.
The estate prepares its own compost from animal and grape residues, ensuring complete traceability and enriching the soil’s microbiological life. This commitment to nature allows the terroir to express itself fully in every cluster of grapes.
Champagne Régis Poissinet’s philosophy is rooted in respect for the environment, patience, and humility. The team listens attentively to the vines and adapts to the mysteries of nature, recognizing that true beauty and authenticity emerge from harmony with the earth. The result is a range of Champagnes celebrated for their purity, precision, and vibrant expression of terroir.
Among the signature cuvées are Terre d’Irizée and Terre de Rose, each showcasing the unique character of their respective parcels. The estate also produces special selections such as Irizée Chardonnay and still wines under the Coteaux Champenois appellation.
Champagne Régis Poissinet is a celebration of family tradition, sustainable viticulture, and the delicate balance between man and nature.
